Beef Nose to Tail Box

Description

Selection of cuts of our Grass fed Mobberley Angus Beef…

Sirloin Steaks (x2 300g) , Ribeye Steaks (x2 250g) , Rump Steak x2 (250g) , Roasting Joint x1 1500g), Braising Steak x1 500g), Lean Diced Beef (x3 500g), Premium Mince x2 500g), Short Ribs x1 800g) , Rolled Brisket Joint x1 550g) , Chuck Steak (x1 400g), Choose one of the following based on availability : Bavette x4 , Flat Iron x4 or Tri Tip x2, Angus Steak Burgers (x6 150g), Tennasse Burgers (x6 150g)

FOR COLLECTION ONLY

To arrange your collection please contact us at info@theflaminggourmand.co.uk or call 01565 213 777 after purchasing. Collection is from our friends over at Mobberley Ice Cream, Dairy Farm, Church Lane, Mobberley, Knustford WA16 7RA